The race for the first ripe tomato of the season was won by 'SunGold.' Not a big shocker there as cherry tomatoes have a bit of an unfair advantage in the first-to-ripen competition. Do you grow any early tomatoes? If so, which are the first to ripen for you?
I finally pulled the flowering Sweet Peas (not to be confused with the edible ones), which were looking pretty fried in this week's intense heat. In their place, I planted Edamame (soybeans). Last year, the soybeans were duds, but I have high hopes for these fresh seeds from Renee's Gardens.
What are you growing and harvesting this week in your edible garden?