"Every child needs to learn how to cook, learn how to cultivate a garden and plant seeds, learn about sustainability, be taken to a garden and be able to put their hands in the earth."
~ Alice Waters
"Every child needs to learn how to cook, learn how to cultivate a garden and plant seeds, learn about sustainability, be taken to a garden and be able to put their hands in the earth."
~ Alice Waters
In this episode of GardenDC: The Podcast about Mid-Atlantic Gardening, we talk with horticulture manager Ella Engstrom about the garden history of Tudor Place. The plant profile is on Canterbury Bells and we share what's going on in the garden as well as some upcoming local gardening events in the What's New segment. We close out with the Last Word on "Dividing Rhubarb" from Christy Page of GreenPrints.
BTW, YOU can become a listener supporter for as little as $0.99 per month!
If you liked this episode, you may also enjoy listening to:
~ GardenDC Podcast Episode 24: Monticello
https://washingtongardener.blogspot.com/2020/08/gardendc-podcast-episode-24-peggy.html
~ GardenDC Podcast Episode 78: Dumbarton Oaks
https://washingtongardener.blogspot.com/2021/10/gardendc-podcast-episode-78-dumbarton.html
~ GardenDC Podcast Episode 241: Lost Trees and Climate Activism
https://washingtongardener.blogspot.com/2025/05/gardendc-podcast-episode-241-lost-trees.html
We came to the plot to water and weed today (with temps in the 80s!) and a grown rabbit ran out of the garlic chives and took off across the garden. Then, a few minutes later a baby rabbit ran INTO the plot and hid himself against my fish fertilizer jug (see photo above). I wanted to evict him, but the stinker is too darn cute, so I Iet him stay. He and his mom were likely the ones who ate all my Pea seedlings. I planted new Sugarsnap Peas today and put more wire cages around them to protect them.
I harvested Asparagus, Cilantro, and some Lettuce. The bed shown at right is pre-weeding with the covercloth pulled back. You can see the Cut-and-Come-Again Lettuce in the middle and the Cilantro (already setting flower!) to the right. On the left, is a row of Potato seedlings that are popping up from last year's crop. (Is it just me or do you never, ever get find all the potatoes at harvest time?) I will let them stay and may add some more potatoes in there as the greens there will soon give out in the summer heat.
The Kale and Lettuce seedlings are doing fine. The Radish and Carrot seedlings are not up yet so I may sow new seeds soon.
Dill seedlings have popped up were I had a row of dill plants growing last year. We weeded out most of the dill seedlings, but left a few, and cut back a Mulberry tree that keeps trying to come up there.
In the pollinator strip, the Poppy seedlings are growing quickly. I also really need to weed there--that will have to wait until I get some time next week between garden tours and festivals.
This weekend, we have a booth at the FONA Garden Fair--please come by and see us there!
What are you growing and harvesting in your garden this week?
About Fenton Friday: Every Friday during the growing season, I'll be giving you an update on my community garden plot at the Fenton Street Community Garden just across the street from my house in zone 7 Mid-Atlantic MD/DC border. I'm plot #16. It is a 10 ft x 20 ft space and this is our 15th year in the garden. (It opened in May 2011.) See past posts about our edible garden by putting "Fenton" into the Search box above (at the top, left on this blog).
Bloodroot (Sanguinaria
canadensis) is a perennial plant that is native to the eastern half of
North America.It is also known as Redroot, Bloodwort, Canada Puccoon, Red
Puccoon, Black Paste, and Indian Paint. The common names derive from the fact
that Native Americans used the red juice from the roots and stems of the plant
as a dye and insect repellent.
It has a short-lived, white flowers in early spring and the
foliage is lobed and stays in a short mound.
It is hardy to USDA zones 3 to 8. It is a member of the
Poppy family.
Bloodroot prefers to grow in part- to full-shade in
well-drained, humus-rich soils.
The seeds of the plant are dispersed by ants. The plant can
also spread and form a nice groundcover under trees.
This woodland plant is a spring ephemeral – meaning that it will
go dormant and disappear by mid-summer, similar to cyclamen. It is best to move
or divide it just before its summer dormancy.
Bloodroot is pollinated by native bees.
It is deer-resistant due to toxic alkaloids in the leaves
and roots.
Bloodroot: You Can
Grow That!
The video was produced
by Washington Gardener Magazine.
Audio, Video, Photos, and Text by Kathy Jentz
Additional Video and Editing by Aicha Bangoura
Supplemental photos from Wiki Commons
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~ Podcast: GardenDC
If you liked this video, we think you will like these other Plant
Profiles:
~ Trout Lily Plant Profile
https://washingtongardener.blogspot.com/2025/04/trout-lily-plant-profile.html
~ Virginia Bluebells Plant Profile
https://washingtongardener.blogspot.com/2018/04/plant-profile-virginia-bluebells.html
~ Spring Beauty Plant Profile
https://washingtongardener.blogspot.com/2020/04/plant-profile-spring-beauty-claytonia.html
PIN FOR LATER!
In this episode of GardenDC: The Podcast about Mid-Atlantic Gardening, we talk with expert gardener Charlie Nardozzi about his new book, The Continuous Vegetable Garden*. The plant profile is on Bloodroot and we share what's going on in the garden as well as some upcoming local gardening events in the What's New segment. We close out with the Last Word on "A Growing Gardener" from Christy Page of GreenPrints.
*You can order Charlie's book at https://amzn.to/42e8I34. This link is to our Amazon affiliate account and we main eran a few pennies from these sales, but it wil not impact your purchase price.
BTW, YOU can become a listener supporter for as little as $0.99 per month!
If you liked this episode, you may also enjoy listening to:
~ GardenDC Podcast Episode 124: Raised Bed Gardening with Joe Lamp'l
https://washingtongardener.blogspot.com/2022/10/gardendc-podcast-episode-124-raised-bed.html
~ GardenDC Podcast Episode 110: Self-Sowing Plants
https://washingtongardener.blogspot.com/2022/07/gardendc-podcast-episode-110-self.html
~ GardenDC Podcast Episode 186: Planning Your Vegetable Garden
https://washingtongardener.blogspot.com/2024/03/gardendc-podcast-episode-186-planning.html
This week was another weather rollercoaster with no rain and record-setting heat mid-week in the 90s! This is insane to think of in mid-April in the DC-area. I was away touring gardens with the Azalea Society of America in Athens, Georgia, and it was hot down there, but it was hotter here!
I did not anticipate the weather would be so extreme, so I didn't bother to ask anyone to water or watch over the plot. As soon as I got home yesterday, I ran over and watered all the seedlings and was grateful to see the covercloths I put in place had helped a bit.
A few of the Asparagus spears had shot up to several feet high, so I cut them off and put them in the compost pile. Then I was able to harvest several smaller spears too for dinner.
The 'Seascape' Strawberry plants are settling in and starting to flower -- as are the Blackberries (see pic above). These early flowers hopefully mean a nice harvest of early fruits.
The Kale, Peas, Lettuce, and other seedlings are doing fine.
In the pollinator strip, soon we need to thin the seedlings for both the California Poppies and the Wildflower Mix -- and to weed! However, that will have to wait until I get some time next week and the weather cools off.
Next week, we will plant any herbs or other veggie starts that we purchase at the Franciscan Monastery Graden Guild's plant sale -- we will have a table there all day on Saturday, 4/18. Please come by and see us there!
What are you growing and harvesting in your garden this week?
About Fenton Friday: Every Friday during the growing season, I'll be giving you an update on my community garden plot at the Fenton Street Community Garden just across the street from my house in zone 7 Mid-Atlantic MD/DC border. I'm plot #16. It is a 10 ft x 20 ft space and this is our 15th year in the garden. (It opened in May 2011.) See past posts about our edible garden by putting "Fenton" into the Search box above (at the top, left on this blog).
English Daisies (Bellis perennis previously
known as Aster bellis, Bellis hortensis, and Bellis pumila) are cool-season annuals, biennials, or short-lived
perennials -- depending on your local climate. The red, white, or pink daisy
blooms of this plant are cute and round with yellow centers.
They have a number of common names including Bairnwort, Bone
Flower, Bruisewort, Common Gowan, Dog Daisy, Double Daisy, Goose Flower, Herb
Margaret, Lawn Daisy, Marguerite, May Gowan, Noon Flower, True Daisy, and
Woundwort.
They are also called “Day’s eyes” because they open at dawn
and close at dusk.
They are native to Europe and are hardy to USDA Zones 4 to
8.
They prefer to grown in full sun-to part-shade in well-draining,
rich soil.
English daisies are heavy feeders and benefit from using
a well-balanced, slow-release fertilizer.
They like consistent moisture. If they don't receive enough
water, English daisies will wilt.
English Daisies grow to about 6 inches high and wide.
English Daisies are a great addition to spring containers,
rock gardens, or borders in early spring along with other cool-season annuals
such as Snapdragons and Alyssum.
English daisies will reseed themselves in cooler climates.
In warm climates, you can start them from purchased or collected seed.
English daisies are used in herbal healing for a number of
ailments from sunburn to gastritis.
They are an early nectar source for butterflies and other
pollinators.
They are deer-resistant.
English Daisy: You
Can Grow That!
The video was produced
by Washington Gardener Magazine.
Audio, Video, Photos, and Text by Kathy Jentz
Editing by Aicha Bangoura
Additional images from Wikimedia Commons.
➤ If you enjoy this video, please give it a thumbs up
and subscribe to our Youtube
channel (thank you!)
➤Remember to TURN ON notifications to know when our new
videos are out
➤ FIND Washington Gardener Magazine ONLINE
~ WashingtonGardener.blogspot.com
~ http://twitter.com/WDCGardener
~ https://www.instagram.com/wdcgardener/
~ Facebook.com/WashingtonGardenerMagazine
~ Podcast: GardenDC
If you liked this video, we think you will like these other Plant
Profiles:
~ Shasta Daisy Plant Profile
https://washingtongardener.blogspot.com/2023/08/shasta-daisy-plant-profile.html
~ Fleabane Plant Profile
https://washingtongardener.blogspot.com/2025/05/fleabane-plant-profile.html
~ Sweet Alyssum Plant Profile
https://washingtongardener.blogspot.com/2019/11/plant-profile-sweet-alyssum.html
Almost exactly to the day four years ago, our book, The Urban Garden: 101 Ways to Grow Food and Beauty in the City, came out. (This Amazon link is an affiliate link and Washington Gardener Magazine may earn a few pennies, if you click through on it.) You can also order it though BookShop to support independent book sellers.
Co-author Teri Speight and I are always hearing from readers of our book “The Urban Garden,” how much it inspires and teaches them about small-space gardening. Teri and I are hoping to inspire even more folks to get out and garden no matter how small their gardening space. Leave a comment to enter for your chance to win a copy of “The Urban Garden.” You have additional chances to win by commenting under our @WDCgardener social media posts as well
The holiday season is here and I bet you have a gardener on your gift list, so we've updated our annual a Holiday Gifts for Gardener...